Sticks of Ashwagandha Price & Specifications
Weight Variable (Typically 50g, 100g, 250g, 500g, 1kg packs)
Variety Withania somnifera
Usage Ayurvedic Medicinal Preparation, Herbal Tea, Extracts, Powders
Taste Bitter, Earthy
Storage Keep in a cool, dry place; away from direct sunlight
Shelf Life 12 - 24 Months
Shape Stick/Cut Roots
Purity(%) 99% Pure, No Additives
Product Type Herbal Raw Material / Dried Root
Product Name Sticks of Ashwagandha
Processing Air Dried/Sun Dried, Unrefined, Unprocessed
Physical Form Dried Sticks (Whole Root)
Oil Content % Negligible
Moisture (%) Less than 10%
Ingredients 100% Pure Ashwagandha (Withania somnifera)
Grade Medicinal Grade
Flavor Slightly pungent, Earthy
Color Light Brown to Beige
About Sticks of Ashwagandha Detail
Experience the transcendent power of our Sticks of Ashwagandha, revered for their medicinal grade purity and acclaimed for their favorable reviews from practitioners and users alike. Harvested in the chill of winter using virtuoso organic farming techniques in India, these flawless, rough-fibrous roots undergo nil adulteration. With 100% pure botanical content, compliant microbial standards, and zero allergens, you receive sticks that are unrefined, gluten-free, and pesticide-free. Available in various weights with customizable packaging, this limited-time offering is ideal for pharmaceuticals, herbal teas, and ayurvedic preparations. Act now and harness the legendary potency of Withania somnifera.
Distinguished Features & Advantages of Sticks of Ashwagandha
Our Sticks of Ashwagandha stand apart with their organic cultivation, unrefined sun or air drying, and medicinal grade purity. Each batch is acclaimed for being free from known allergens, pesticides, and additives. The sticks retain a slightly pungent, earthy flavor and a bitter, earthy taste-distinctly characteristic of true Withania somnifera. With a 12-24 month shelf life, these air-dried, fibrous roots are not only versatile for various ayurvedic and health supplement uses but also uphold consistent quality standards.
Payment Terms, Supply, and Market Reach
Sticks of Ashwagandha are available for shipment throughout India's main domestic markets. Flexible payment terms accommodate diverse buyer requirements, and shipped goods are available as loose polybag, jute sack, or custom packaging. Our reliable supply ability ensures orders are fulfilled efficiently, with quick processing times from asking price negotiation to drop-off at your designated location. Trust our network for prompt delivery of premium, organic ashwagandha to your doorstep.
FAQ's of Sticks of Ashwagandha:
Q: How should Sticks of Ashwagandha be used for medicinal preparations?
A: Sticks of Ashwagandha can be used as whole roots, cut, or powdered for various Ayurvedic medicinal preparations, herbal teas, or extract formulations. Always follow the recommended dosage as advised by your health practitioner.
Q: What makes these Ashwagandha sticks acclaimed and suitable for health supplements?
A: Our Ashwagandha sticks receive favorable reviews due to their organic/natural farming methods, lack of pesticides and additives, and adherence to microbial standards, making them ideal for health supplements and Ayurvedic products.
Q: Where are the Sticks of Ashwagandha cultivated and processed?
A: They are organically cultivated and naturally processed in India, using virtuosic harvesting techniques and traditional air or sun drying methods to preserve purity and medicinal value.
Q: When is the optimal harvest season for these Ashwagandha sticks?
A: The Ashwagandha roots are harvested during the winter season, which is considered ideal for ensuring maximum potency and quality.
Q: What steps are taken to maintain product purity and avoid adulteration?
A: Each batch is subjected to strict quality control, ensuring no adulteration (Nil), free from known allergens, compliant with microbial standards, and completely unprocessed to preserve natural content.
Q: How should Ashwagandha sticks be stored to retain freshness and efficacy?
A: Store the sticks in a cool, dry place, away from direct sunlight. Proper storage maintains their medicinal quality and extends shelf life up to 12-24 months.